Tsitron

Large Lebanese pita bread, marinated beef, tomato, special onion parsley mix, pickled turnip, tahini based Taratur sauce

Small Lebanese pita bread, marinated beef, tomato, special onion parsley mix, pickled turnip, tahini based sauce

Brick-oven-baked dough pita, chicken, lettuce, tomato, cucumber, cocktail sauce

Sandwich bread, halloum cheese, tomato, rocca, pesto sauce

Sandwich bread, grilled marinated chicken breast, cheese, lettuce, pickled cucumber, pesto sauce, mayo sauce

Sandwich bread, halloumi cheese, tomato, lettuce, balsamic sauce

Sandwich bread, cheese, ham, pickled cucumber, cocktail sauce

Sandwich bread, hummus, avocado

Lebanese sweet made of cheese and shredded phyllo, accompanied with sweet syrup, served in sesame bread

Lebanese sweet made of cheese and shredded phyllo, accompanied with sweet syrup.

Lebanese sweet made of cheese and shredded phyllo, drenched in Nutella, served in hamburger bun. Made for sweet lovers.

Burger beef patty, onion, tomato, coleslaw, mayo, ketchup, burger bun

Burger beef patty, cheese slice, onion, tomato, mayo, ketchup, burger bun

Burger beef patty, strip bacon, cheese slice, onion, mayo, ketchup, burger bun

Dough, mozzarella cheese, tomato pizza sauce

Dough, mozzarella cheese, pepperoni, tomato pizza sauce

Dough, mozzarella cheese, sujuk, corn, green pepper, mushrooms, tomato, tomato pizza sauce

Dough, mozzarella cheese, corn, olives, green pepper, mushrooms, tomato pizza sauce

Sesame bread, hummus, pickled cucumber, cumin, olive oil

Small lebanese pita, cut into 4 quadrants

A popular flatbread across the Middle East, the Saroukh's name derives from its elongated oval shape like a Saroukh, or “rocket” in Arabic. The oval form allows the crust to become crispy as the filling remains succulent in the hot brick oven. This particular variant's filling is made of a savoury melting cheese mix. For best taste, please re-heat it in an oven.

A popular flatbread across the Middle East, the Saroukh's name derives from its elongated oval shape like a Saroukh, or “rocket” in Arabic. The oval form allows the crust to become crispy as the filling remains succulent in the hot brick oven. This particular variant's filling is made of a savoury melting cheese and parsley mix. For best taste, please re-heat it in an oven.

A popular flatbread across the Middle East, the Saroukh's name derives from its elongated oval shape like a Saroukh, or “rocket” in Arabic. The oval form allows the crust to become crispy as the filling remains succulent in the hot brick oven. This particular variant's filling is made of a savoury mix of melting cheese & red pepper paste. For best taste, please re-heat it in an oven.

A popular flatbread across the Middle East, the Saroukh's name derives from its elongated oval shape like a Saroukh, or “rocket” in Arabic. The oval form allows the crust to become crispy as the filling remains succulent in the hot brick oven. This particular variant's filling is made of a savoury mix of melting cheese & slices of ham. For best taste, please re-heat it in an oven.