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Traditional Armenian dish made with wheat and tender chicken (450 grams)
Eggplant, tomato, bell pepper cooked on the grill, butter (400 grams)
Local made on the grill eggplant, tomato, green pepper (390 grams)
10–12 potato slices, lavash, onion, greens (280 g)
Pork ribs (4 pcs / 420 grams)
Pork chops (3 pcs / 600 grams)