Kamancha

In our cuisine, traditional recipes from various regions of Armenia meet innovative concepts, preserving Armenian authenticity while revealing the diversity of these dishes in a new light.

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Beef and eggplant

Beef, eggplant, sour cream, mayonnaise, garlic, walnuts, greens, pomegranate, spices, 300 grams

3,400 ֏

Aveluk

Sorrel, fried onion, tomato, mushrooms, garlic, walnuts, strained yogurt, spices, oil, 250 grams

1,800 ֏

Tabbouleh

Լettuce, greens, bulgur, tomato, lemon juice, spices, oil, 300 grams

1,600 ֏

Summer salad

Tomato, cucumber, pepper, greens, onion, spices, oil, 400 grams

1,500 ֏

Caesar salad

Chicken breast, iceberg, lettuce, croutons, caesar sauce, cherry tomatoes, parmesan, 300 grams

2,800 ֏

Greek salad

Cucumber, tomato, feta, lettuce, olives, oregano, olive oil, 330 grams

2,600 ֏