Pide with sujuk and cheese

Flatbread, chicken breast, mozzarella cheese, champignon mushrooms, garlic sauce, oregano

Chickpeas, tahini, lemon salt, olive oil, cumin

Romaine lettuce, tomato, cucumber, corn, olives, lemon oil dressing 150g

Cooked quinoa, mixed with lettuce, tomato and cucumber, topped with avocado and sweet potato, served with mustard mayo sauce 175g