Asian cuisine

Chciken, eggplant, tomato, paprika, onion(300g)

Chicken orange, fried broccoli, boiled rice.

Chicken Cashew, fried broccoli, boiled rice . (350g)

Chciken, coriander, seaseme (300g)

White rice, black rice, corn,broccoli,pea 400 g

Potato, carrot, eggplant,sesame (340g)

ground meat,dough(240g)

salmon(80 g)

sticky rice floor, icecream(40g)

Salmon, rice(40 g)

Boiled rice, beef, broccoli, sesame(340g)

(50g)

rice, egg(300g)

Eggplant, tomatoes, soy sauce (340g)

Thay style rice with vegetables, veal in sweet sour spicy sauce (400g)

Сhicken in batter,vegetable mix on wok, (380g)

Healthy and colorful vegetable bowl with Dijon sauce. (350gr)

Salmon, rice 45gr

Rice, shrimps

Rice, tuna 45gr

Rice, eel, unagi sauce 45gr

Rice smoked salmon 45gr

Rice, octopus 45gr

Rice, Japanese omelette, unagi sauce 45gr