Lactose free

Cooked quinoa, mixed with lettuce, tomato and cucumber, topped with avocado and sweet potato, served with mustard mayo sauce 175g

6pcs of crispy potato puffs served with cocktail and soymayo sauces

Romaine lettuce topped with grilled broccoli, zucchini, eggplant, mushrooms, seeds, walnuts, balsamic oil dressing

Lentil Patty, lettuce, tomato, pickles, tarator sauce, pepper paste

Mushroom, Soy chunks, Onion, Bell Peppers, Mayo, BBQ sauce, Vegan Cheddar served in brown baguette

fried cauliflower, fries, lettuce,pickles,tomato, tarator and special sauce in lebanese pita bread